Brie

UK:**UK and possibly other pronunciationsUK and possibly other pronunciations'brie', 'Brie': /ˈbriː/US:USA pronunciation: IPA and respellingUSA pronunciation: IPA/bri/ ,USA pronunciation: respelling(brē)


WordReference Random House Unabridged Dictionary of American English © 2026
Brie  (brē),USA pronunciation n. 
  1. Food, Place Namesa salted, white, soft cheese, ripened with bacterial action, originating in Brie.
  • 1840–50

Brie  (brē),USA pronunciation n. 
  1. a region in NE France, between the Seine and the Marne.

Collins Concise English Dictionary © HarperCollins Publishers::
Brie /briː/ n
  1. a soft creamy white cheese, similar to Camembert but milder
  2. a mainly agricultural area in N France, between the Rivers Marne and Seine: noted esp for its cheese
WordReference Random House Learner's Dictionary of American English © 2026
brie /bri/USA pronunciation   n. [uncountable]
  1. Fooda soft, disk-shaped cheese with a creamy center and a whitish crust.

'Brie' also found in these entries (note: many are not synonyms or translations):
Briard - Martin IV
In Lists: Cheese, more...

🗣️Forum discussions with the word(s) "Brie" in the title:


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