giblets

UK:**UK and possibly other pronunciationsUK and possibly other pronunciations/ˈdʒɪblɪts/


Collins Concise English Dictionary © HarperCollins Publishers::
giblets /ˈdʒɪblɪts/ pl n
  1. (sometimes singular) the gizzard, liver, heart, and neck of a fowl
Etymology: 14th Century: from Old French gibelet stew of game birds, probably from gibier game, of Germanic origin
WordReference Random House Learner's Dictionary of American English © 2026
gib•let /ˈdʒɪblɪt/USA pronunciation   n. 
  1. FoodUsually, giblets. [plural] the heart, liver, gizzard, or the like of a fowl.

WordReference Random House Unabridged Dictionary of American English © 2026
gib•let  (jiblit),USA pronunciation n. 
  1. FoodUsually, giblets. the heart, liver, gizzard, and the like, of a fowl, often cooked separately.
  • Old French gibelet a stew of game; compare French gibelotte rabbit stew
  • Middle English 1275–1325

'giblets' also found in these entries (note: many are not synonyms or translations):

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