- See beefsteak
- any of various cuts of beef of varying quality, used for braising, stewing, etc
- a thick slice of pork, veal, etc, or of a large fish, esp cod or salmon
- minced meat prepared in the same way as steak: hamburger steak
WordReference Random House Learner's Dictionary of American English © 2026
steak /steɪk/USA pronunciation
n.
WordReference Random House Unabridged Dictionary of American English © 2026- Fooda slice of meat or fish, cooked by broiling, grilling, or frying: [uncountable]a pound of steak.[countable]They cooked our steaks medium rare.
steak (stāk),USA pronunciation
n.
- Fooda slice of meat or fish, esp. beef, cooked by broiling, frying, etc.
- Foodchopped meat prepared in the same manner as a steak.
- Old Norse steik meat roasted on a stick
- late Middle English steike 1400–50
Collins Concise English Dictionary © HarperCollins Publishers::
steak /steɪk/ n
'steak' also found in these entries (note: many are not synonyms or translations):
chuck
- fillet
- flambé
- hamburger
- minute steak
- porterhouse
- pudding
- rump
- steak tartare
- tartare sauce
- tartar steak
- T-bone steak
- tough
- tournedos
- au poivre
- beefsteak
- beefsteak begonia
- beefsteak mushroom
- beefsteak tomato
- beef Wellington
- bite
- broil
- burn
- butterfly
- char
- cheese steak
- Chicago steak
- chicken-fry
- chopped steak
- chopsteak
- club steak
- cube steak
- Delmonico
- doneness
- entrecôte
- feast
- filet mignon
- fine
- flitch
- go
- griskin
- Kansas City steak
- London broil
- New York cut
- New York steak
- New York strip
- nip
- overdone
- pepper steak
- plank