flavoring

fla•vor•ing n. [uncountable]

fla•vor•ing n.

something that gives flavor;
a substance or preparation used to give a particular flavor to food or drink:vanilla flavoring.

fla•vor n.

taste, esp. the distinctive taste of something in the mouth: [countable]The shop sells ice cream in eight flavors.[uncountable]This stew has no flavor.
the characteristic quality of a thing:[uncountable]capturing the true flavor of your experience in the jungle.
a particular quality that one notices in a thing:[countable]language having a strong nautical flavor.

v. [~ + object]

Also,[esp. Brit.,] ˈfla•vour. fla•vor•ful, adj.
fla•vor•less, adj.

fla•vor n.

taste, esp. the distinctive taste of something as it is experienced in the mouth.
a substance or extract that provides a particular taste;
flavoring.
the characteristic quality of a thing:He captured the flavor of the experience in his book.
a particular quality noticeable in a thing:language with a strong nautical flavor.
Physicsany of the six labels given to the distinct kinds of quark: up, down, strange, charm, bottom, and top.
[Archaic.]smell, odor, or aroma.

v.t.

Also,[esp. Brit.,] flavour.

Late Latin *flātor stench, breath, alteration of Latin flātus a blowing, breathing, (see flatus), perh. with -or of fētor fetor
Middle French fla(o)ur
Middle English 1300–50

fla′vor•less, adj.

taste.

Collins Concise English Dictionary © HarperCollins Publishers::

flavouring, US flavoring /ˈfleɪvərɪŋ/ n

'flavoring' also found in these entries (note: many are not synonyms or translations):

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